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Hellertown's 1774 Grille & Tap launching fall menu, featuring butternut squash gnocchi, poached pear salad and more

Allentown Morning Call (blog) - Sep 17, 2018
Savor fall flavors at Hellertown's 1774 Grille & Tap. The 605 Main St. restaurant on Wednesday will launch its fall menu, which includes new dishes such as a lump crab cake sandwich with Cajun remoulade sauce, poached pear spinach salad with candied ...

Recipe: Angelo Garro's Potato Gnocchi With Tomato-Almond Pesto

San Francisco Chronicle - Aug 31, 2018
Though best when formed and eaten right away, the gnocchi can be made up to 4 hours prior to cooking. If not cooking right away, cover the semolina-dusted gnocchi with plastic wrap and refrigerate. (The gnocchi will oxidize a bit as they sit in the ...

Tuscan Butter Gnocchi

Delish.com - Sep 13, 2018
Stir in broth, heavy cream, Parmesan, and herbs and bring to a simmer. Reduce heat to low and simmer until sauce is slightly reduced, about 3 minutes. Add gnocchi and toss to coat. Pour gnocchi into a 9”-x-13” baking pan and top with mozzarella. Bake ...

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Gennaro makes Gnocchi

Jamie Oliver's Italian food guru Gennaro Contaldo shows how to make fresh Potato Gnocchi. For the recipe visit ...

Gordon Ramsay Homemade Gnocchi

Gordon Ramsay Home Made Gnocchi Paprika Ultimate Cookery Course Recipe - http://goo.gl/vKhlG8.

Simple Gnocchi Recipe

Hello lovely peoples of YouTubes. Today Gennaro is back in Jamie's Kitchen with one of his old apprentices - no not Jamie Oliver but Tobie Puttock, fellow Food ...

How To Make Gnocchi | Gennaro Contaldo | Jamie’s Comfort Food

Gennaro's back with love and passions Food Tubers! Showing you how to make gnocchi in a beautifully thick squash sauce infused with chilli and rosemary ...

[No Music] How to make Potato Gnocchi

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